{"id":326,"date":"2019-09-11T11:27:20","date_gmt":"2019-09-11T11:27:20","guid":{"rendered":"https:\/\/red-elephant-thai-food.nl\/?page_id=326"},"modified":"2025-11-10T15:30:39","modified_gmt":"2025-11-10T14:30:39","slug":"menu-red-elephant-thai-food","status":"publish","type":"page","link":"https:\/\/red-elephant-thai-food.nl\/en\/menu-red-elephant-thai-food\/","title":{"rendered":"Menu"},"content":{"rendered":"

[vc_row el_class=”pad_varen”][vc_column][vc_single_image image=”1772″ img_size=”full”][\/vc_column][\/vc_row][vc_row][vc_column][vc_column_text]<\/p>\n

Menu Red Elephant Thai Food<\/h1>\n

[\/vc_column_text][vc_empty_space][vc_column_text]Authentic Thai cuisine is incredibly rich, diverse, and varied. For our Thai chef, making our menu a reflection of all that wealth is a real treat \u2013 as you will notice as soon as you want to order!\u00a0In addition, all our dishes are Halal.<\/strong><\/p>\n

The menu you\u2019ll find below is our best attempt at ordering such amazing diversity into bite-sized chunks. Of course, it also serves to get your appetite going. Here, the finest classics and the most exclusive specialties meet in the warm ambiance of our restaurant or on our sun-kissed outdoor terrace on the Sloterplas shore. On the menu, you\u2019ll discover a treasure trove of meat, fish, and vegetarian delights alongside spectacular soups, squid and shrimp specialties, and surprisingly sensational salads. Every last ingredient is carefully selected to be as fresh, authentic, and tasteful as possible.<\/p>\n

Don\u2019t hesitate to join your fellow diners in selecting and sharing the most gorgeous combinations: after all, enjoying diversity together is the essence of our cuisine! Whatever you choose, rest assured that a passion for great quality and love of Thai cuisine are the basic ingredients of all our dishes![\/vc_column_text][vc_empty_space][\/vc_column][\/vc_row][vc_row][vc_column width=”1\/3″]

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00.<\/span> RED ELEPHANT MIX<\/strong>
\nA selection of 5 different appetizers 12,5 p.p<\/strong>
\nORDER FROM 2 PERSONS.<\/p>\n

01.<\/span> POH PIA; KAI, TJEE<\/strong>
\nHomemade thai springrolls with chicken or vegetables 8,5<\/strong><\/p>\n

02.<\/span> KOENG TEMPURA<\/strong>
\nThai shrimp tempura 8,5<\/strong><\/p>\n

03.<\/span> THOAD MAN PLAA<\/strong>
\nHomemade thai fishcakes 8,5<\/strong><\/p>\n

04.<\/span> TAHOE SAT\u00c9<\/strong>
\nSat\u00e9 from tofu 7,5<\/strong><\/p>\n

05.<\/span> PEE SUA THOAD<\/strong>
\nFried butterfly prawns 7,5<\/strong><\/p>\n

06.<\/span> KAI SAT\u00c9<\/strong>
\nSat\u00e9 from chicken with peanut sauce 7,5<\/strong><\/p>\n

07.<\/span> KIAO KUNG<\/strong>
\nWontons filled with prawns 9<\/strong><\/p>\n

08.<\/span> KAI TOD<\/strong>
\nThai marinated chicken wings 8,5<\/strong><\/p>\n

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\n\t\n\t\t\n\t\t\t<\/span>\n\t\t\t<\/span>\n\t\t<\/span>\n\t<\/span>\n\t\n\t\t\n\t\t\tSOUPS\t\t<\/span>\n\t<\/span>\n<\/h2>\n
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 09.<\/span> TOM YAM KAI*<\/strong>
\nThai chicken soup with mushroom, white onion, spring onion and coriander 8,5<\/strong><\/p>\n

10.<\/span> TOM YAM KOENG*<\/strong>
\nThai prawn soup with mushroom, white onion, spring onion and coriander 9,00<\/strong><\/p>\n

11.<\/span> TOM YAM HED*<\/strong>
\nThai mushroom soup with white onion, spring onion and coriander 7,5<\/strong><\/p>\n

12.<\/span> TOM KHA KAI<\/strong>
\nThai chicken soup with coconut milk, mushroom, white onion, spring onion and coriander 8,5<\/strong>
\n <\/strong><\/p>\n

13.<\/span> TOM KHA KOENG<\/strong>
\nThai prawn soup with coconut milk, mushroom, white onion, spring onion and coriander 9,00<\/strong>
\n <\/strong><\/p>\n

14.<\/span> SPICY STEWED MEAT**<\/strong>
\nThai style stewed meat soup served with potatoes, onions, spring onion, coriander 9,00<\/strong><\/p>\n

15.<\/span> TOM KHA HED<\/strong>
\nThai mushroom soup with coconut milk, white onion, spring onion and coriander 7<\/strong><\/p>\n

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16.1<\/span> PLAA SHOE SHIE*<\/strong>
\nFried fish fillet in red curry sauce with coconut milk, lemongrass, red chili and basil 22,5<\/strong><\/p>\n

19.1<\/span> PLAA PHAD BAI KRAPHAUW***<\/strong>
\nFried fish fillet in oystersauce with white onion, long beans, bamboo, fresh pappers and basil 22,5<\/strong><\/p>\n

21.1<\/span> PLAA KRATIAM PHRIK THAI<\/strong>
\nFried fish fillet in oystersauce with pepper, garlic, red onion, cucumber, tomato and coriander 22,5<\/strong>
\n[\/vc_column_text]\t<\/div>\n<\/div>\n<\/div>[vc_empty_space]

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\n\t\n\t\t\n\t\t\t<\/span>\n\t\t\t<\/span>\n\t\t<\/span>\n\t<\/span>\n\t\n\t\t\n\t\t\tSQUID\t\t<\/span>\n\t<\/span>\n<\/h2>\n
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16.2<\/span> PLAA MUK SHOE SHIE*<\/strong>
\nFried squid in red curry sauce with coconut milk, lemongrass, red chili and basil 21,5<\/strong><\/p>\n

19.2<\/span> PLAA MUK PHAD BAI KRAPHAUW***<\/strong>
\nFried squid in oystersauce with white onion, long beans, bamboo, fresh pappers and basil 21,5<\/strong><\/p>\n

21.2<\/span> PLAA MUK KRATIAM PHRIK THAI<\/strong>
\nFried squid in oystersauce with pepper, garlic, red onion, cucumber, tomato and coriander 21,5<\/strong><\/p>\n

30.2<\/span> PLAA MUK PHAD PHONGH KARIE
\n<\/strong>Fried spuid in yellow curry sauce with oystersauce, mushroom, bell peppers and white onion
\n21,5<\/strong>[\/vc_column_text]\t<\/div>\n<\/div>\n<\/div>[vc_empty_space]

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16.3<\/span> KOENG SHOE SHIE*<\/strong>
\nFried prawns in red curry sauce with coconut milk, lemongrass, red chili and basil 25,5<\/strong><\/p>\n

17.3<\/span> PANAENG KOENG*<\/strong>
\nFried prawns in red panaeng curry sauce with coconut milk, mushroom, zucchini, bell peppers and basil 25,5<\/strong><\/p>\n

18.3<\/span> KOENG PRIAUW WAAN<\/strong>
\nFried prawns in sweet and sour sauce with pineapple cucumber, tomato, white onion, carrot and bell peppers 25,5<\/strong><\/p>\n

19.3<\/span> KOENG PHAD BAI KRAPHAUW***<\/strong>
\nFried prawns in oystersauce with white onion, long beans, bamboo, fresh pappers and basil 25,5<\/strong><\/p>\n

20.3<\/span> KOENG MED MAH MOEANG<\/strong>
\nFried prawns in oystersauce with red onion, leek, bell peppers, mushroom, broccoli, carrot and cashewnuts 25,5<\/strong><\/p>\n

21.3<\/span> KOENG KRATIAM PHRIK THAI<\/strong>
\nFried prawns in oystersauce with pepper, garlic, red onion, cucumber, tomato and coriander 25,5<\/strong><\/p>\n

22.3<\/span> KOENG PHAD PAK RUOM MID<\/strong>
\nFried prawns in oystersauce with broccoli, white onion, leek, cabbage, mushroom, carrot and bell peppers 25,5<\/strong><\/p>\n

23.3<\/span> KOENG PHAD PHRIK KAENG **<\/strong>
\nFried prawns in red curry sauce with bamboo, long beans, white onion, bell pepper and fresh chili and basil 25,5<\/strong><\/p>\n

2<\/strong><\/span>4.3<\/span> KOENG KAENG KHIEW WAAN***<\/strong>
\nFried prawns in green curry sauce with coco nutmilk, bamboo, long beans, zucchini, bell peppers and basil 25,5<\/strong><\/p>\n

25.3<\/span> KOENG NAM MAN HOI<\/strong>
\nFried prawns in oystersauce with broccoli, white onion, mushroom, leek and carrot 25,5<\/strong><\/p>\n

26.3<\/span> KOENG KAENG KUA SUBPAROD**<\/strong>
\nFried prawns in special thai red curry with coconut milk, pineapple, tomato and crispy onion 25,5<\/strong><\/p>\n

29.3<\/span> KOENG KAENG KARIE<\/strong>
\nFried prawns in yellow curry with coconut milk, white onion, potato and crispy onion 25,5<\/strong><\/p>\n

30.3<\/span> KOENG PHAD PHONGH KARIE<\/strong>
\nFried prawns in yellow curry sauce with oystersauce, mushroom, bell peppers and white onion 25,5<\/strong><\/p>\n

31.3<\/span> KOENG PHAD NAM PHRIK PHAUW**<\/strong>
\nFried prawns in homemade thai sambal sauce with white onion, mushroom, bell pepper, red chili and basil
\n25,5<\/strong>[\/vc_column_text]\t<\/div>\n<\/div>\n<\/div>[vc_empty_space]

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\u00a017.4<\/span> PANAENG NEAU*<\/strong>
\nFried pieces of beef in red panaeng curry sauce with coconut milk, mushroom, zucchini, bell peppers and basil 25,5<\/strong><\/p>\n

18.4<\/span> NEAU PRIAUW WAAN<\/strong>
\nFried pieces of beef in sweet and sour sauce with pineapple cucumber, tomato, white onion, carrot and bell peppers 25,5<\/strong><\/p>\n

19.4<\/span> NEAU PHAD BAI KRAPHAUW***<\/strong>
\nFried pieces of beef in oystersauce with white onion, long beans, bamboo, fresh pappers and basil 25,5<\/strong><\/p>\n

20.4<\/span> NEAU MED MAH MOEANG<\/strong>
\nFried pieces of beef in oystersauce with red onion, leek, bell peppers, mushroom, broccoli, carrot and cashewnuts 25,5<\/strong><\/p>\n

21.4<\/span> NEAU KRATIAM PHRIK THAI<\/strong>
\nFried pieces of beef in oystersauce with pepper, garlic, red onion, cucumber, tomato and coriander 25,5<\/strong><\/p>\n

23.4<\/span> NEAU PHAD PHRIK KAENG**<\/strong>
\nFried pieces of beef in red curry sauce with bamboo, long beans, white onion, bell pepper and fresh chili and basil 25,5<\/strong><\/p>\n

24.4<\/span> NEAU KAENG KHIEW WAAN***<\/strong>
\nFried pieces of beef in green curry sauce with coco nutmilk, bamboo, long beans, zucchini, bell peppers and basil 25,5<\/strong><\/p>\n

25.4<\/span> NEAU NAM MAN<\/strong> HOI<\/strong>
\nFried pieces of beef in oystersauce with broccoli, white onion, mushroom, leek and carrot 25,5<\/strong><\/p>\n

27.4<\/span> MASSAMAN NEAU<\/strong>
\nFried pieces of beef in massaman curry sauce with coconut milk, potato, onion, tomato, cashewnuts and crispy onion 25,5<\/strong><\/p>\n

28.4<\/span> KAENG PHED NEAU**<\/strong>
\nFried pieces of beef in red curry sauce with coconut milk, bamboo, long beans, bell peppers, zucchini and basil 25,5<\/strong><\/p>\n

29.4<\/span> NEAU KAENG KARIE<\/strong>
\nFried pieces of beef in yellow curry with coconut milk, white onion, potato and crispy onion 25,5<\/strong><\/p>\n

31.4<\/span> NEAU PHAD NAM PHRIK PHAUW**<\/strong>
\nFried pieces of beef in homemade thai sambal sauce with white onion, mushroom, bell pepper, red chili and basil
\n25,5<\/strong>[\/vc_column_text]\t<\/div>\n<\/div>\n<\/div>[vc_empty_space]

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\n\t\t[vc_column_text]\u00a0<\/strong>17.5<\/span> PANAENG KAI<\/strong>*<\/strong>
\nFried pieces of chicken in red panaeng curry sauce with coconut milk, mushroom, zucchini, bell peppers and basil 23,5<\/strong><\/p>\n

18.5<\/span> KAI PRIAUW WAAN<\/strong>
\nFried pieces of chicken in sweet and sour sauce with pineapple cucumber, tomato, white onion, carrot and bell peppers 23,5<\/strong><\/p>\n

19.5<\/span> KAI PHAD BAI KRAPHAUW<\/strong>***<\/strong>
\nFried pieces of chicken in oystersauce with white onion, long beans, bamboo, fresh pappers and basil 23,5<\/strong><\/p>\n

20.5<\/span> KAI MED MAH MOEANG<\/strong>
\nFried pieces of chicken in oystersauce with red onion, leek, bell peppers, mushroom, broccoli, carrot and cashewnuts 23,5<\/strong><\/p>\n

21.5<\/span> KAI KRATIAM PHRIK THAI<\/strong>
\nFried pieces of chicken in oystersauce with pepper, garlic, red onion, cucumber, tomato and coriander 23,5<\/strong><\/p>\n

23.5<\/span> KAI PHAD PHRIK KAENG<\/strong>**<\/strong>
\nFried pieces of chicken in red curry sauce with bamboo, long beans, white onion, bell pepper and fresh chili and basil 23,5<\/strong><\/p>\n

24.4<\/span> KAI KAENG KHIEW WAAN<\/strong>***<\/strong>
\nFried pieces of chicken in green curry sauce with coco nutmilk, bamboo, long beans, zucchini, bell peppers and basil 23,5<\/strong><\/p>\n

25.4<\/span> KAI NAM MAN HOI<\/strong>
\nFried pieces of chicken in oystersauce with broccoli, white onion, mushroom, leek and carrot 23,5<\/strong><\/p>\n

27.5<\/span> MASSAMAN KAI<\/strong>
\nFried pieces of chicken in massaman curry sauce with coconut milk, potato, onion, tomato, cashewnuts and crispy onion 23,5<\/strong><\/p>\n

28.5<\/span> KAI KAENG PHED<\/strong>**<\/strong>
\nFried pieces of chicken in red curry sauce with coconut milk, bamboo, long beans, bell peppers, zucchini and basil 23,5<\/strong><\/p>\n

29.5<\/span> KAI KAENG KARIE<\/strong>
\nFried pieces of chicken in yellow curry with coconut milk, white onion, potato and crispy onion 23,5<\/strong><\/p>\n

30.5<\/span> KAI PHAD PHONGH KARIE
\n<\/strong>Fried pieces of chicken in yellow curry sauce with oystersauce, mushroom, bell peppers and white onion 23,5<\/strong><\/p>\n

31.5<\/span> KAI PHAD NAM PHRIK PHAUW<\/strong>**<\/strong>
\nFried pieces of chicken in homemade thai sambal sauce with white onion, mushroom, bell pepper, red chili and basil
\n23,5<\/strong>[\/vc_column_text]\t<\/div>\n<\/div>\n<\/div>[vc_empty_space]

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18.6<\/span> TAHOE PRIAUW WAAN<\/strong>
\nFried pieces of tofu in sweet and sour sauce with pineapple cucumber, tomato, white onion, carrot and bell peppers 19,5<\/strong><\/p>\n

21.6<\/span> TAHOE KRATIAM PHRIK THAI<\/strong>
\nFried pieces of tofu in oystersauce with pepper, garlic, red onion, cucumber, tomato and coriander 19,5 <\/strong><\/p>\n

22.6<\/span> TAHOE PHAD PAK RUOM MID<\/strong>
\nFried pieces of tofu in oystersauce with broccoli, white onion, leek, cabbage, mushroom, carrot and bell peppers 19,5<\/strong><\/p>\n

23.6<\/span> TAHOE PHAD PHRIK KAENG<\/strong>**<\/strong>
\nFried pieces of tofu in red curry sauce with bamboo, long beans, white onion, bell pepper and fresh chili and basil 19,5<\/strong><\/p>\n

24.6<\/span> TAHOE KAENG KHIEW WAAN <\/strong>***<\/strong>
\nFried pieces of tofu in green curry sauce with coco nutmilk, bamboo, long beans, zucchini, bell peppers and basil 19,5<\/strong><\/p>\n

25.6<\/span> TAHOE NAM MAN HOI<\/strong>
\nFried pieces of tofu in oystersauce with broccoli, white onion, mushroom, leek and carrot 19,5<\/strong><\/p>\n

26.6<\/span> TAHOE PHAD KING
\n<\/strong>Fried pieces of tofu in oystersauce with mushroom, white onion and spring onion 19,5<\/strong><\/p>\n

27.6<\/span> MASSAMAN TAHOE<\/strong>
\nFried pieces of tofu in massaman curry sauce with coconut milk, potato, onion, tomato, cashewnuts and crispy onion 19,5<\/strong><\/p>\n

28.6<\/span> TAHOE KAENG PHED<\/strong>**<\/strong>
\nFried pieces of tofu in red curry sauce with coconut milk, bamboo, long beans, bell peppers, zucchini and basil 19,5<\/strong><\/p>\n

29.6<\/span> TAHOE KAENG KARIE<\/strong>
\nFried pieces of tofu in yellow curry with coconut milk, white onion, potato and crispy onion 19,5<\/strong><\/p>\n

30.6<\/span> TAHOE PHAD PHONGH KARIE<\/strong>
\nFried pieces of tofu in yellow curry sauce with oystersauce, mushroom, bell peppers and white onion 19,5<\/strong><\/p>\n

31.6<\/span> TAHOE PHAD NAM PHRIK PHAUW<\/strong>**<\/strong>
\nFried pieces of tofu in homemade thai sambal sauce with white onion, mushroom, bell pepper, red chili and basil 19,5 <\/strong>[\/vc_column_text]\t<\/div>\n<\/div>\n<\/div>[vc_empty_space]

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16.7<\/span> PED SHOE SHIE*
\n<\/strong>Fried pieces of duck in red curry sauce with coconut milk, lemongrass, red chili and basil 25,5
\n<\/strong><\/p>\n

17.7<\/span> PANAENG PED*
\n<\/strong>Fried pieces of duck in red panaeng curry sauce with coconut milk, mushroom, zucchini, bell peppers and basil 25,5
\n<\/strong><\/p>\n

18.7<\/span> PED PRIAUW WAAN
\n<\/strong>Fried pieces of duck in sweet and sour sauce with pineapple cucumber, tomato, white onion, carrot and bell peppers 25,5
\n<\/strong><\/p>\n

19.7<\/span> PED PHAD BAI KRAPHAUW***
\n<\/strong>Fried pieces of duck in oystersauce with white onion, long beans, bamboo, fresh pappers and basil 25,5
\n<\/strong><\/p>\n

20.7<\/span> PED MED MAH MOEANG
\n<\/strong>Fried pieces of duck in oystersauce with red onion, leek, bell peppers, mushroom, broccoli, carrot and cashewnuts 25,5
\n<\/strong><\/p>\n

21.7<\/span> PED KRATIAM PHRIK THAI
\n<\/strong>Fried pieces of duck in oystersauce with pepper, garlic, red onion, cucumber, tomato and coriander 25,5
\n<\/strong><\/p>\n

22.7<\/span> PED PHAD PAK RUOM MID
\n<\/strong>Fried pieces of duck in oystersauce with broccoli, white onion, leek, cabbage, mushroom, carrot and bell peppers 25,5 <\/strong>[\/vc_column_text]\t<\/div>\n<\/div>\n<\/div>[vc_empty_space][\/vc_column][vc_column width=”1\/3″]

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 <\/strong><\/p>\n

33.2<\/span> KOUW PHAD PLAA MUK<\/strong>
\nFried rice dish with squid, egg, broccoli, cabbage, leek, carrot and onion 22,5<\/strong><\/p>\n

33.3<\/span> KOUW PHAD KOENG<\/strong>
\nFried rice dish with prawns, egg, broccoli, cabbage, leek, carrot and onion 25,5<\/strong><\/p>\n

33.4<\/span> KOUW PHAD NEAU<\/strong>
\nFried rice dish with beef, egg, broccoli, cabbage, leek, carrot and onion 25,5<\/strong><\/p>\n

33.5<\/span> KOUW PHAD KAI<\/strong>
\nFried rice dish with chicken, egg, broccoli, cabbage, leek, carrot and onion 23,5<\/strong><\/p>\n

33.6<\/span> KOUW PHAD TAHOE<\/strong>
\nFried rice dish with tofu, egg, broccoli, cabbage, leek, carrot and onion 19,5<\/strong><\/p>\n

36.2<\/span> KOUW PHAD SUBPAROD PLAA MUK<\/strong>
\nFried rice diah with squid, yellow curry, pineapple, egg, onion, carrot, spring onion and cashewnuts 22,5<\/strong><\/p>\n

36.3<\/span> KOUW PHAD SUBPAROD KOENG<\/strong>
\nFried rice diah with prawns, yellow curry, pineapple, egg, onion, carrot, spring onion and cashewnuts 25,5<\/strong><\/p>\n

36.4<\/span> KOUW PHAD SUBPAROD NEAU<\/strong>
\nFried rice diah with beef, yellow curry, pineapple, egg, onion, carrot, spring onion and cashewnuts 25,5<\/strong><\/p>\n

36.5<\/span> KOUW PHAD SUBPAROD KAI<\/strong>
\nFried rice diah with chicken, yellow curry, pineapple, egg, onion, carrot, spring onion and cashewnuts 23,5<\/strong><\/p>\n

36.6<\/span> KOUW PHAD SUBPAROD TAHOE<\/strong>
\nFried rice diah with tofu, yellow curry, pineapple, egg, onion, carrot, spring onion and cashewnuts 19,5 <\/strong><\/p>\n

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\n\t
\n\t\t[vc_column_text css=””]<\/p>\n

34.3<\/span> PHAD THAI KOENG<\/strong>
\nFried rice noodle dish with prawns, egg, onion, leek, bean sprouts, carrot and ground peanuts 25,5<\/strong><\/p>\n

34.4<\/span> PHAD THAI NEAU<\/strong>
\nFried rice noodle dish with beef, egg, onion, leek, bean sprouts, carrot and ground peanuts 25,5<\/strong><\/p>\n

34.5<\/span> PHAD THAI KAI<\/strong>
\nFried rice noodle dish with chicken, egg, onion, leek, bean sprouts, carrot and ground peanuts 23,5<\/strong><\/p>\n

34.6<\/span> PHAD THAI TAHOE<\/strong>
\nFried rice noodle dish with tofu, egg, onion, leek, bean sprouts, carrot and ground peanuts 19,5<\/strong><\/p>\n

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\n\t

\n\t\n\t\t\n\t\t\t<\/span>\n\t\t\t<\/span>\n\t\t<\/span>\n\t<\/span>\n\t\n\t\t\n\t\t\tFRIED NOODLES\t\t<\/span>\n\t<\/span>\n<\/h2>\n
\n\t
\n\t\t[vc_column_text css=””]<\/p>\n

35.3<\/span> MIE PHAD KHI MOUW KOENG***<\/strong>
Fried egg noodle dish with prawns, egg, onion, bamboo, long beans, broccoli, fresh pepper and basil 25,5<\/strong><\/p>\n

35.4<\/span> MIE PHAD KHI MOUW NEAU***<\/strong>
Fried egg noodle dish with beef, egg, onion, bamboo, long beans, broccoli, fresh pepper and basil 25,5<\/strong><\/p>\n

35.5<\/span> MIE OHAD KHI MOUW KAI***<\/strong>
Fried egg noodle dish with chicken, egg, onion, bamboo, long beans, broccoli, fresh pepper and basil 23,5<\/strong><\/p>\n

35.6<\/span> MIE PHAD KHI MOUW TAHOE***<\/strong>
Fried egg noodle dish with tofu, egg, onion, bamboo, long beans, broccoli, fresh pepper and basil 19,5<\/strong><\/p>\n

[\/vc_column_text]\t<\/div>\n<\/div>\n<\/div>[vc_empty_space]

\n\t

\n\t\n\t\t\n\t\t\t<\/span>\n\t\t\t<\/span>\n\t\t<\/span>\n\t<\/span>\n\t\n\t\t\n\t\t\tTHAI DISHES\t\t<\/span>\n\t<\/span>\n<\/h2>\n
\n\t
\n\t\t[vc_column_text css=””]<\/p>\n

37.<\/span> CHEF’S SPECIAL***<\/strong>
\nFried pieces of chicken, beef, squid and prawns in red curry sauce with bamboo, long beans, bell peppers, onion and basil 24,5<\/strong><\/p>\n

38.<\/span> KHOUW PHAD RUOM MID<\/strong>
\nFried rice dish with chicken, beef, squid and prawns with egg, broccoli, cabbage, leek, carrot and onion 24,5<\/strong><\/p>\n

39.<\/span> PHAD THAI RUOM MID<\/strong>
\nFried rice noodles with chicken, beef, squid and prawns with egg, red onion, leek, bean sprouts, carrot and ground peanuts 24,5<\/strong><\/p>\n

40.<\/span> MIE PHAD KHI MOUW RUOM MID<\/strong>
\nFried egg noodles with chicken, beef, squid and prawns with broccoli, bamboo, long beans, egg, fresh pepper and basil 24,5<\/strong><\/p>\n

[\/vc_column_text]\t<\/div>\n<\/div>\n<\/div>[vc_empty_space]

\n\t

\n\t\n\t\t\n\t\t\t<\/span>\n\t\t\t<\/span>\n\t\t<\/span>\n\t<\/span>\n\t\n\t\t\n\t\t\tSALADS\t\t<\/span>\n\t<\/span>\n<\/h2>\n
\n\t
\n\t\t[vc_column_text css=””]<\/p>\n

 41.<\/span> YAM NEUA **<\/strong>
\nWarm beef salad in thai sambal sauce with lemon, tomato, cucumber, onion, fresh pepper and coriander 23,5<\/strong><\/p>\n

42.<\/span> YAM WOENSEN **<\/strong>
\nWarm glasvermicelli salad with minced chicken and prawns in thai sambal sauce with lemon, tomato, onion, cucumber, fresh pepper and coriander 23,5<\/strong><\/p>\n

43.<\/span> PAPAYA POK POK **<\/strong>
\nPapaya salad with tomato, long beans, garlic and fresh peppers 21,5<\/strong><\/p>\n

44.<\/span> LAAB KAI **<\/strong>
\nFried minced chicken salad with thai spices, onion and coriander 23,5 <\/strong><\/p>\n

[\/vc_column_text]\t<\/div>\n<\/div>\n<\/div>[vc_empty_space]

\n\t

\n\t\n\t\t\n\t\t\t<\/span>\n\t\t\t<\/span>\n\t\t<\/span>\n\t<\/span>\n\t\n\t\t\n\t\t\tDESERT\t\t<\/span>\n\t<\/span>\n<\/h2>\n
\n\t
\n\t\t[vc_column_text]<\/p>\n

45.<\/span> STICKY MANGO RIJST<\/strong>
\nFresh mango served with sticky rice and coconut dressing 9,5<\/strong><\/p>\n

46.<\/span> CHEESECAKE<\/strong>
\nNatural cheesecake with cream 7,5<\/strong><\/p>\n

47.<\/span> CHOCOLADE TAARTJE<\/strong>
\nHot chocolate cake with cream 7,5 <\/strong>[\/vc_column_text]\t<\/div>\n<\/div>\n<\/div>[vc_empty_space]

\n\t

\n\t\n\t\t\n\t\t\t<\/span>\n\t\t\t<\/span>\n\t\t<\/span>\n\t<\/span>\n\t\n\t\t\n\t\t\tSIDE DISHES\t\t<\/span>\n\t<\/span>\n<\/h2>\n
\n\t
\n\t\t[vc_column_text]<\/p>\n

48.<\/span> KOUW PHAD TJEE<\/strong>
\nFried rice with egg, carrot, leek and onion 4,5<\/strong><\/p>\n

49.<\/span> MIE PHAD TJEE<\/strong>
\nFried noodles with egg, carrot, leek and onion 4,5<\/strong> [\/vc_column_text]\t<\/div>\n<\/div>\n<\/div>[vc_empty_space][\/vc_column][\/vc_row][vc_row el_class=”reserverenButton”][vc_column][vc_column_text]Bit spicy *<\/p>\n

Spicy\u00a0 **
\nVery\u00a0Spicy ***<\/p>\n

All dishes come with white rice.<\/em><\/p>\n

If you are allergic to any\u00a0ingredients,\u00a0please advise our staff.<\/p>\n

KITCHEN OPEN<\/h2>\n

Monday to Sunday van 4 p.m. till 10 p.m.[\/vc_column_text][vc_empty_space][\/vc_column][\/vc_row][vc_row][vc_column][vc_column_text]<\/p>\n

[\/vc_column_text][\/vc_column][\/vc_row][vc_row][vc_column width=”1\/3″][vc_single_image image=”2000″ img_size=”full” onclick=”custom_link” css_animation=”none” link=”https:\/\/red-elephant-thai-food.nl\/reserveren-red-elephant-thai-food\/”][\/vc_column][vc_column width=”1\/3″][vc_single_image image=”2002″ img_size=”full” onclick=”custom_link” link=”https:\/\/redelephant.foodticket.nl\/foodticket\/cgi\/bestel.cgi”][\/vc_column][vc_column width=”1\/3″][vc_single_image image=”1998″ img_size=”full” onclick=”custom_link” link=”https:\/\/red-elephant-thai-food.nl\/bezorgen\/” el_class=”.pop-bezorg”][\/vc_column][\/vc_row][vc_row][vc_column][vc_empty_space][\/vc_column][\/vc_row]<\/p>\n<\/div>","protected":false},"excerpt":{"rendered":"

[vc_row el_class=”pad_varen”][vc_column][vc_single_image image=”1772″ img_size=”full”][\/vc_column][\/vc_row][vc_row][vc_column][vc_column_text] Menu Red Elephant Thai Food [\/vc_column_text][vc_empty_space][vc_column_text]Authentic Thai cuisine is incredibly rich, diverse, and varied. For our Thai chef, making our menu a reflection of all that wealth is a real treat \u2013 as you will notice as soon as you want…<\/p>\n","protected":false},"author":2,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"open","template":"","meta":{"footnotes":""},"class_list":["post-326","page","type-page","status-publish","hentry"],"yoast_head":"\nMenu Red Elephant Thai Food in Amsterdam Osdorp<\/title>\n<meta name=\"description\" content=\"Red Elephant Thai Food welcomes you to enjoy a traditional Thai dinner. 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